Flocci Restaurant POS for fine dining
Fine dining is choreography: the reservation, the seating, the pacing of courses, the discreet bill. Flocci Restaurant POS supports the choreography rather than fighting it — reservations place themselves on the table map, the kitchen fires courses on the waiter's cue, and the split-and-settle flow ends the evening without arithmetic at the table.
Last updated 2026-08-20 · part of Flocci Restaurant POS
Why it fits
- Reservations land on the live table map — the host sees tonight's floor at a glance
- Fire control on the KDS paces courses to the table's rhythm, not the kitchen's
- Split by item or share, settle across modes, without hovering at the table
- AI menu insights tell you which dishes deserve their place on a short menu
Can the kitchen hold a course until the table is ready?
Yes — KOTs support fire control: the waiter cues the course and the kitchen screen prioritizes it then, not before.
Does it handle reservations natively?
Yes — reservations are built in and appear on the table map; no separate booking tool needed.
The free demo provisions a full sample restaurant — tables, menu, live kitchen screens — in about a minute. No card, no sales call. 14 days.
Open the free demo